Pure royal kombu

Royal kombu, also known as Saccharina latissima , is an edible brown seaweed belonging to the Laminariaceae family. Native to the cold waters of the North Atlantic, particularly off the coast of Europe, royal kombu is a rich source of essential nutrients such as vitamins, minerals, and dietary fiber. This seaweed is often used to treat thyroid problems due to its high iodine content, an essential component in the production of thyroid hormones.